PianiRossi Catha IGT 2008
皮亚尼罗斯 伯茶地区餐酒
The PianiRossi vineyard has been completely reorganized by the owner Stefano Sincini when he arrived in 1999, using the best clones and the latest vine training techniques. No doubt that with the ageing of the vineyard, Pianirossi will become a point of reference in the new generation of Tuscan estates, with a style and personality of its own. Love of the land and passion for wine. Pianirossi its renowed for its wines that retain the character of Marema terroir. This estate extracts the best from the tuscan soil combining in an original way the sangiovese, montepulciano and Alicante grapes.
当皮亚尼罗斯的庄主Stefano Sincini初到这个庄园时， 他已对这片土地情有独钟。他采用了最好的克隆品种和最新的培植技术种植葡萄。古老的皮亚尼罗斯庄园成为了托斯卡尼独具个性的代表，也代表着这个地区新纪元的开创。对于土地和葡萄酒充满热情的皮亚尼罗斯，永远维持着当地风土条件的个性。庄园从托斯卡尼的土壤中种植出优质的葡萄品种：桑娇维塞，蒙泰布里奇诺，阿里坎诺。
Region: Tuscany, Italy
产区：托斯卡尼，意大利
Grapes 葡萄品种: Sangiovese, Montepulciano, Alicante,Cabernet Sauvignon,Merlot, 桑娇维塞，蒙泰布里奇诺，阿里坎诺，赤霞珠，梅洛
Alcohol 酒精度: 13%
Tasting Note: The colour is deep and young. The nose is intense and fruity, with hints of red berries, cut hay, pepper and vanilla. In the mouth it is immediately pleasant and round, with a good structure and an excellent balance. Good length with an Aromatic final. Easy to match with simple food, meat dishes and pasta.
深色年轻的颜色。强烈且果味香浓的香气，带有红色浆果、甘草、胡椒和香草味。香气立即充满整个口腔，愉悦且圆润。口感平衡结构完美。回味香气四溢。与零食、肉类和面食类完美搭配。
Food Suggestion: Baked lasagna, rabbit casserole, duck, tomato based pastas.
食物搭配:宽面，兔肉砂锅，鸭肉，茄汁意面
