此酒由87%梅洛，12%的卡伯纳苏威翁和1%的卡伯纳法郎葡萄构成。被挤压得葡萄汁此后在60%的法国橡木和40%的美国橡木桶放上十四个月使之变陈。40%是新橡木桶，60%是两年的橡木桶。瓶装时间是2007年1月5日。
The wine is made from 87% merlot, 12% cabernet sauvignon and 1% cabernet franc grapes. The pressed juice was aged for 14 months in 60% French oak and 40% in American oak; 40% was new oak and 60% was two years'old. the wine was bottled on 5 January 2007.
