COLOUR Pale yellow gold colour.
浅金色
NOSE / BOUQUET Fresh butter aromas, white blossoms (jasmine and freesia) and spices, mineral smell.
新鲜黄油味，白色花朵香型（茉莉和苍兰）辛香及矿物味
TASTE / PALATE
Elegant and supple with a notable freshness.
高雅的显著的新鲜口感
Serve with roast lobster, shellfish, snails, goat cheese.
配菜：煮龙虾，贝类，蜗牛，羊奶奶酪
