印度尼西亚的大众招牌菜
Otak-Otak : 鱼浆饼配上香料（lemongrass，茴香，孜然，姜等），很辣的辣酱
包在香蕉叶中，火烤而成。
马来风光的印尼版：超辣，干虾米，鱼浆，配以多种香料。
Coconut Mungbean
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