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美食记网页上的报名人数永远不能当真……这里有各种意外。
酒:
Napa微氧霞多丽,欢迎刚刚从Napa回来可惜当晚头痛的黄老师;

Neudorf,芳香、高酸又微苦就是pinot gris,来自水深火热的sisking;

Grenache是看到报名人少以临时决定来支持活动的我带的,推掉RR活动带RR酒来着;

一支高香SGM是王鑫同学的“媒体礼物”……好像我蒙对了一支Central Otago;
托黄山的福,sisking出一支好酒,Quiotee's lair Pinot Noir,小龙来自俄勒冈Dundee Hills;

智利cab,甜美且青涩,小小奸细酒,来自北京的Johnny,不过不是Walk来的,是坐T109京沪特快、夕发朝至来的,他还随身带雪茄真是太好了;

晚来的兔子带来了云门的当家酒,青椒和胡椒我永远分不清楚;

帮主的第二支叫lucky2,仙粉黛,此时已喝多,照片也没拍;
加餐各种:
三阿姨拿出了一支好喝的93年波尔多,只记到“墨汁未干”;
后来有粒丸子滚来滚去带来了勃艮第,prowine流出了已经没有气泡的香槟,有人喝到high连着开了两支——好喝又难猜的就是Andy的酒了!


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