20110211 Sangiovese活动 第三组
Col D'Orcia Brunello di Montalcino,一开始是臭马厩的味道,臭得要命,十几分钟后臭味完全散掉,出现优雅的花香,截然不同,很有意思的酒

正在喝Col D'Orcia Brunello di Montalcino的残酒,一开木塞还是有股臭味,马上就没了,还是优雅的花香,带点甜味,不过今天的酸度已经上来了,赶紧喝了
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